100% pure and natural dried Holy Basil leaves or dried Tulsi leaves.
Known as kraphao in the Thai language, Holy Basil leaves are commonly used in Thai cuisine with best known for stir-fry dish made with this herb.
How to use : soak dried holy basil in hot/cold water and it will return like a fresh vegetable
- Brand: Dried Holy Basil Leaves
- Shelf Life: 12 months
- 🐣: 100% pure and natural dried Holy Basil
- Name in Thai: ใบกะเพราอบแห้ง
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