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Dried Shrimp Chili Paste or 'Nam Prik Koong Sieb'

Dried Shrimp Chili Paste or 'Nam Prik Koong Sieb'
Dried Shrimp Chili Paste or 'Nam Prik Koong Sieb'
Dried Shrimp Chili Paste or 'Nam Prik Koong Sieb'
Dried Shrimp Chili Paste or 'Nam Prik Koong Sieb'

Originated from the south of Thailand, Dried Shrimp Chili Paste, called 'Nam Prik Koong Sieb' in Thai, is a flavorful chili dip  made from chili, garlic, shallots, baked shrimp paste (Kapi). And what makes this chili paste special is the whole dried shrimps  that give this chili paste a delicious and delightful seafood taste.

Dried Shrimp Chili Paste is made to enjoy with rice or dip with fresh vegetables. Yet some recipes present it as spicy salad with herbs and cashew nuts.

We've selected many qualified Thai brands with shelf life from 3 to 12 months, so you can enjoy this wonderful tasty paste even if you are not in Thailand.



Dried Shrimp Chili Paste or 'Nam Prik Koong Sieb'
  • From: Multi Brands
  • Brand: 14 Brands
  • Shelf Life: 3-12 months
  • Name in Thai: น้ำพริกกุ้งเสียบ
Product Views: 964
Sample from
THB86
GET QUOTES QUICK & EASY !

Ask for wholesale prices from many qualified Thai suppliers, and contact directly with your preferred manufacturers or product owners.

น้ำพริกกุ้งเสียบคุณภาพของไทย เราช่วยโปรโมทตลาดต่างประเทศให้ และยังช่วยเสนอราคาให้ลูกค้าได้รวดเร็ว ง่าย และได้ผล  ดูรายละเอียดที่นี่