Ready to Cook Spice-Paste Sauce in Northern Thai Style

Ready to Cook Spice-Paste Sauce in Northern Thai Style

1 Carton: 80 bags x 40 g

Shelf Life: 12 months

Ingredients: Spices and herbs 40%; Dried Chili 45%, Salt 3%; Sugar 2%; Seasoning 10%

About the Product:

This spice-and-herb-paste sauce in northern Thai style is ready to prepare for your delicious menu with meat of your preference. With over 12 Thai spices and herbs, this spicy sauce is created in traditional northern Thai style, offering good taste with little spicy in taste and aromatic scents from herbs and dried chili. Thai FDA, GMP and Halal Certified.

Instruction:

Just marinate the meat of your preference only for an hour and then stir fried. Enjoy it with vegetables of your choices. It's also great to create a fusion menu.

Highlights:

  •  Spice-and-herb-paste sauce in traditional northern Thai style
  •  Thai FDA, GMP and Halal Certified.
  • Easy to prepare for your delicious menu


  • Views: 1004
  • Business Type: Small Producer
  • Business Name: Kruadoitung
  • Shelf Life: 12 months
  • Standard: Thai FDA,GMP,Halal
  • Sold in:Thailand, Australia
  • Price Below Per 1 carton: 80 bags x 40 g
  • Availability: In Stock
  • $210.00
  • Ex Tax: $210.00

  • Kruadoitung

  • Thailand
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Tags: spices, herbs, paste, spicy sauce, sauce, dipping sauce, spicy paste, marinated paste, chili paste, spicy, seasoning, spicy sauce